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Swine Flu Pigs are the main host of the disease as the name suggests. However, strains of swine flu (influenza virus) can also be directly transmissible to humans, and reciprocally. The dreadful impact of the disease can be felt from the fact that swine flu was responsible for the human outbreak in 1918-20 (Spanish Flu) that killed more than 20 million people all over the world. A recent strain of swine flu has also been responsible for an outbreak in 1976. Interchange of influenza viruses between pigs, other mammals and avian hosts either directly or after a process of genetic re-assortment or mutation has been noticed as far as evidences are concerned. The disease is much more common during spring and autumn season. The swine flu epidemic occur fairly regularly each winter in North America and Europe and flu outbreaks have also been reported in other parts of the world including South Africa, Kenya, India, China, Hong Kong, Japan, Singapore and South America. The common symptoms of swine flu are: High fever Anorexia leading to weight loss Inactivity, prostration and huddling leading to weakness, coughing, sneezing, irregular abdominal breathing, Ocular and nasal discharges The best way of fighting this ailment is to prevent the occurrence and spread of the disease. Diagnosis of swine flu can be based on clinical signs, virus isolation, histopathological confirmation of lesions, paired serology, and antigen detection. The primary treatment is supportive therapy where the infected pigs are kept dry, clean and away from dust free environment. Vaccination and standard sanitary measures can also help prevent and control the spread of virus. Swine flu can pose a big threat to humans therefore the disease should
be diagnosed and notified to Public Health Department without fail as
immediate taken in this regard can prevent the occurrence of future
epidemics and pandemics. |
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